Biscuits Behaviour

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Haven't got any biscuits in I think but will give it a go as soon as.

If your chocolate biscuits falls apart doesn't that make your tea all weird ?
Aye, that's the challenge, not to let it fall in.
Also, unless you have a wide cup you'll have to half your choc digestive or you'll end up with a chocolate rim.
 
Aye, that's the challenge, not to let it fall in.
Also, unless you have a wide cup you'll have to half your choc digestive or you'll end up with a chocolate rim.
I see what you did there...


Ginger biscuits are the best, they hold together the longest. You haven't lived until you've gobbled a dripping hot ginger.
 
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French people dip their croissants in their bowls of coffee. Just the same concept as biscuits but it looks weird.

I don't have too many biscuits these days but if I do, they're for dunking. Hobnobs are the best.
 
There was an academic study a few years ago which claimed to define the perfect biscuit/tea dunking/time combo, which was obviously sponsored by some biscuity power magnates.

It was a load of shite anyway, everybody with taste knows that a dark chocolate McVitie's Digestive is the top dunker.
 
Rich Tea but you run the risk of half the biscuit falling in if you leave it in for any more than about 0.5 seconds.
 
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