ouro
Striker
Any half decent restaurant wouldn't let you in wearing a vest and tracksuit bottoms, thats why.I’ve never understood the concept of a carvery. Why not simply have a waiter service?
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Any half decent restaurant wouldn't let you in wearing a vest and tracksuit bottoms, thats why.I’ve never understood the concept of a carvery. Why not simply have a waiter service?
Not sure i get you? We weren't in a queue for the meat and obviously the bloke wanting another plate of taties and veg couldn't go behind us - the chef would then have had a decision to make. I wasnt arsed, just thought it was strange behaviour.If there are loads of people waiting for someone to carve them a bit beef, why would you wait for an extra couple of toasties.
Anyone who goes to a carvery on a Sunday deserves to wait though tbh
What’s the point though? Why not just go somewhere where someone takes your order and brings your food?
I can’t remem seeing anyone going back for seconds.Because then you only get a meal big enough for a normal person. At a carvery you can be greedy as fuck
Did you ever go to the 1A cafe in Shields?I’ve never understood the concept of a carvery. Why not simply have a waiter service?
Ha aye good point.Any half decent restaurant wouldn't let you in wearing a vest and tracksuit bottoms, thats why.
Nah. Like I get that if you were starving and there’s nowt about fill your boots but they seem to be a lot of people’s go to.Did you ever go to the 1A cafe in Shields?
Not sure i get you? We weren't in a queue for the meat and obviously the bloke wanting another plate of taties and veg couldn't go behind us - the chef would then have had a decision to make. I wasnt arsed, just thought it was strange behaviour.
What’s the point though? Why not just go somewhere where someone takes your order and brings your food?
I can’t remem seeing anyone going back for seconds.
My own fatha. That’s the only time I’ve been when they’ve chose dinner. Aneesas in Newcastle (Indian sorry if I’m being patronising there) does them. Why the fuck would you do that. So does Sambucca.No, but you will have seen people piling up the food on their plate as high as possible
No we were getting the meat put on our plates and were the only ones in the queue. He came in the wrong way with his dirty plate and filled it up again. If that happens all the time fair enough.I thought you were queuing for the meat and someone bypassed the meat bit for a bit extra veg, as is normal.
Not sure what happened.
I've put my meat in a few bags but never a doggy.
My own fatha. That’s the only time I’ve been when they’ve chose dinner. Aneesas in Newcastle (Indian sorry if I’m being patronising there) does them. Why the fuck would you do that. So does Sambucca.
I'd say he did the sensible thing to be fair.No we were getting the meat put on our plates and were the only ones in the queue. He came in the wrong way with his dirty plate and filled it up again. If that happens all the time fair enough.
The doggy bag is strange as well.
What I meant was they’re an Indian and Italian restaurant. I wouldn’t give my money to that. Love both cuisines but I wouldn’t go to either for Sunday dinner like.That's a buffet though, get up as many times as you like. Carvery you just get up once and cram as much veg and tatties on your plate as you can
Nah, you can go as many times as you want for veg at Toby.That's a buffet though, get up as many times as you like. Carvery you just get up once and cram as much veg and tatties on your plate as you can
And then ask for a doggy bag?Nah, you can go as many times as you want for veg at Toby.
All you can eat mate.Mustard
And then ask for a doggy bag?
I’ve never understood the concept of a carvery. Why not simply have a waiter service?