Similar to a saveloy iirc except it was in a plastic type wrapper with metal fasteners at each end.Type of pork sausage
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Similar to a saveloy iirc except it was in a plastic type wrapper with metal fasteners at each end.Type of pork sausage
Holy baloney. I’d nearly forgotten this delicacy until tonightLogon or register to see this image
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There used to be various sizes just like a gentleman’s memberHoly baloney. I’d nearly forgotten this delicacy until tonight
Just been chatting to a friend about this - started out remembering rhubarb dipped in sugar. I also used to have cucumber and onions in vinegar - must have been malt vinegar too as we wouldn't have had anything fancy.
We also used to have something Dad referred to as 'mock crab' probably to do with the colour as it was tomatoes with the skin off smashed in a pan with butter and egg added, and stirred like scrambled eggs. Usually eaten hot with bread. I don't know anyone else who ever had this.
Sugar sarnies
Brown sauce sarnies
Cold bean sarny
Condensed milk with a spoon straight from the tin
Banana sarnies
You are Mike Parry and I claim mySugar sarnies
Brown sauce sarnies
Asda do a good one, or at least it was 20 years ago.Holy baloney. I’d nearly forgotten this delicacy until tonight
Polony Sausage. There's a Saturday tea time treat encased in plastic right there.Logon or register to see this image
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dripping sarnies on white bread...
me grandad used to have condensed milk sarnies