Discopants91
Striker
Here are the ratings from the Singapore jury.....
The mighty Smiths Chippy, possibly the only real chip shop on this mighty island so very far from home. I believe Mr Smith himself is from Liverpool, but I won't hold that against him. Today I went to his east coast store, which I believe is the newer of his 2 establishments. Once I got over the price - about 10 English quid for a fish lot (cod or haddock, other options see below) - I ordered one cod for myself and a haddock for the missus (no). The shop is rather small with limited seating available, some outside on the pavement, a few indoors under the much needed fan.
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If anything, the food was a little over-cooked. I have a feeling I got there at just the wrong time. Even so, the chips were actually quite tasty with a dashing of salt on top, although the portion was a bit on the small side. The fish was ok, nothing special, same for the batter. After sampling the wife's haddock, I have to say that was the better option, but it was marginal. No scraps as they weren't offered.
Overall I'll give them a 6/10. Maybe I was a bit unlucky getting the "old" chips, I'll give them another go next time. Not that the score matters, seeing as he's the only real chippy option in the whole damn country!
Price list below, divide all prices in half to get ye olde English pounds.
That's the Singapore jury signing off.
What do Singaporeans have against mushy peas?