FAO Bongo - have you made this sandwich?

[Hauser's-Helmet]

I like the addition of Mozzarella, but am not a fan of big peppers.

edit - is that Garlic Butter you have there? <salivates>

Aye.


Here we go:
Step 1
Chopped up all the bits and melted the Garlic butter.

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[Macho]

Stones drinker i see

 

[daveyc]

Love owt like this me like.

 

[Deleted member 13178]

Love owt like this me like.

Me an all.

 

[egibberate]

Is anyone able to accurately calculate how many weight watchers points are in this sandwich?

 

[Hauser's-Helmet]

Stones drinker i see

In the house I am, Guiness otherwise.
Uploading some pics wont be long.

 

[Those bloody beagles]

In the house I am, Guiness otherwise.
Uploading some pics wont be long.

Gan on lad, cant wait to see it, gonna try one mesell this week..

 

[Hauser's-Helmet]

Is anyone able to accurately calculate how many weight watchers points are in this sandwich?

I hoyed in half a pack of butter as well as the 2 little garlic ones if that helps...

Step 2

Hoy all the butter and chopped up stuff in a pan and fry it up.
It seems like theres too much at first for the size of the bread but it reduces canny.

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Step 3

While thats simmering away hollow out the bun,check the steaks fit and I left a bit room around for the filling gear.

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Step 4

Fry the Steaks in a git hot dry pan, did mine rare.

 

[egibberate]

So there's one or two points in it then :roll:
It's looking good tho marra!

 

[Hauser's-Helmet]

Step 5

Hoy the first steak in the bottom of the bun.

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Step 6

Hoy the Mozarella slices on top.

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So there's one or two points in it then :roll:
It's looking good tho marra!

Proof of the pudding and all that....

 

[Spug]

Not sure you should be eating cold rare steak like mate.

 

[Hauser's-Helmet]

Step 7

Hoy the mixture in, making sure you fill any voids round the steak.

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Not sure you should be eating cold rare steak like mate.

You can eat steak raw if you want, cant see it doing me any harm like.

 

[chunkyshanhawk53]

sometimes I love the SMB. this is one of those times

 

[rokerman]

This is looking great! Slaver.....

 

[It'sDefinitelyLloydy]

loving this like

 

[Hauser's-Helmet]

Step 8

Hoy another Rib Eye on the top, make sure its nicely tucked in at the sides.

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[SpongebobMax]

what a cracking post, will we see the finished article, guess tomorrow morning like

gotta wait about 6 hrs until its pressed, put the sofa on it

 

[Those bloody beagles]

Cooking with the helmet, imagine...

 

[knarfw]

I hoyed in half a pack of butter as well as the 2 little garlic ones if that helps...

Step 2

Hoy all the butter and chopped up stuff in a pan and fry it up.
It seems like theres too much at first for the size of the bread but it reduces canny.

Logon or register to see this image

Step 3

While thats simmering away hollow out the bun,check the steaks fit and I left a bit room around for the filling gear.



Step 4

Fry the Steaks in a git hot dry pan, did mine rare.

Smeg . Part of the ingredients?

 

[Hauser's-Helmet]

Step 9

Lay the beast on some baking paper and smother the lid with mustard, probably should have been english but this is all I had.

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