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Whats your choice of wine?


Back in the day shipyard workers preferred à chilled Bordeaux and pit hackers were into fruity whites
If they were in a Michelin starred restaurant they were known to ‘push the envelope’
How times have moved on eh!
 
Back in the day shipyard workers preferred à chilled Bordeaux and pit hackers were into fruity whites
If they were in a Michelin starred restaurant they were known to ‘push the envelope’
How times have moved on eh!
It was Blue Nun, Liebfraumilch or Lambrusco! That was it!!!
 
Drink beer on a weekend but switch to red wine with the wife once I've had about four cans.
Usually reds although founs a rose called Hola Barcelona in Tesco which is canny.
Reds we nornally have in...
Vina del cura reserva. Rioja. White label
Porta 6
Marques de riscal reserva

Myrtia Xinomavro. M&S
Errazuriz
Apothic red
diablo volcanic

We tend to watch Youtube videos by Tom Gilbey. Quite funny and straight to the point.
 
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