Mackem Chris
Striker
Circa £4-5 per KG is about right for bulk purchase chicken breast.
It's a canny premium for them being pre cooked.
Just checked and Stirks do 2.5kg for £14 and 5kg for £24
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Circa £4-5 per KG is about right for bulk purchase chicken breast.
It's a canny premium for them being pre cooked.
Sounds about right. I pay £34 for 10kg at eurofoods. Tastes nice enough.Just checked and Stirks do 2.5kg for £14 and 5kg for £24
Sounds about right. I pay £34 for 10kg at eurofoods. Tastes nice enough.
I wouldn't personally. Can steam chicken myself and I've got a freezer.To be honest I'd probably be happy paying £6 extra to have them all cooked and ready to go if they were good quality
I wouldn't personally. Can steam chicken myself and I've got a freezer.
Yep and you could get 5kg of chicken for £17 and have double the amount and change.Saying that, I've got a steamer like with 3 tiers so could probably fit 20 in.
Is that the place behind Evans halshawSounds about right. I pay £34 for 10kg at eurofoods. Tastes nice enough.
Nah, they do the breasts. Think it's 3 1kg bags for a tenner or 5 for £15. I eat them & think they're decent. I'm not saying the best quality & fresh is always better, but for hoying in your bait box I've always found them canny.Tried it and its shite, only do it in little strips too I believe?
Yeah mate. At wessy way.Is that the place behind Evans halshaw
Cheers will start using them currently paying £20 for 5kg at coastal meats in SeahamYeah mate. At wessy way.
That's where I used to get mine too. They're the exact same thing like, same packaging and everything. I doubt the chicken had a good life or ate well but it tastes nice enough.Cheers will start using them currently paying £20 for 5kg at coastal meats in Seaham
It becomes a grind when you have to do it every nightI never realised cooking chicken is hard work and takes ages?
show ingredients list pleaseBuy this stuff from a gym in Sunderland (been eating it for 12 months and not dead yet).
£20 for around 20 chicken breasts, absolutely mint, non of the usual fuck on thawing it out then eating dry shite from the microwave etc.
Stick it on my bait box with cooked rice the night before, leave it out over night, by lunch time next day is thawed and ready to eat.
Takes all the hassle out of prepping and chilling multiple high profile meals
http://goldstandardnutrition.co.uk/steam-cooked-chicken-fillets/
Could you not do it when making your tea? Takes minutes in a George foreman.It becomes a grind when you have to do it every night
Dead chicken.show ingredients list please
chicken balls, teeth, lips, arses?Could you not do it when making your tea? Takes minutes in a George foreman.
Dead chicken.
All part of a chicken.chicken balls, teeth, lips, arses?
or just
Mechanically separated Chicken?
any additives?All part of a chicken.
Probably.any additives?
haway thenProbably.