TheWanderer
Striker
Which chip shop does frozen chips?My issue with most fish and chips is I don't want a small bit of fish hiding in a massive batter envelope and some previously frozen chips.
Give it a bit of love.
Pan fried cod or haddock, skin on, with a nice garlic butter and some big triple cooked chips.
Home made tartare sauce and Sarsons vinegar - now we are talking.
I'm off to Latimers tomorrow morning
Curry prices are creeping right up, even Sunday night specials are knocking on £13 these days. Haven’t had one for a while and had one on Sunday, expensive game these days.Our local chippy “Oh My Cod” has queues out the door, always freshly fried due to turnover and better value than pizzas/curries.
The Chinese seems to be the best value for a family meal these days.
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