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Try MiltonRe: Homebrewing - Part 2
Not sure i its been said before but can you use steradent to sterilise? ran out of Steriliser today!
Yes. Your conditioning will still produce co2.Did anyone see my question about my IPA - Should the plastic bottles go solid like they do for ciders/lagers?
As they're not. After 3 weeks.
Try it with 1kg of dark malt. It makes a cheap brew taste expensiveJust on a wilkos hoppy copper bitter. It's not bad but tastes a bit like John smiths. had better and cheaper ones from the local hb shop. Better brew IPA, had far more flavour.
Might brew me next Wilko one short.
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I just boiled about 5lb blackberries and added 1kg of sugar for my wine. It was a slow fermenter and I opened the first bottle on Saturday and it is very good. Been bottled for about 6 months.Found a load of blackberries and apples yesterday, anyone got any recipes for scrumpy/cider or blackberry wine?
Apples are quite sour, but taste great. Not sure if they are good for cider? But fancy giving it a go, absolutely shit loads of apple trees I found while out with the dog.
Shouldnt need to if they wind falls.I just boiled about 5lb blackberries and added 1kg of sugar for my wine. It was a slow fermenter and I opened the first bottle on Saturday and it is very good. Been bottled for about 6 months.
I am going to attempt a scrumpy this week using apples from the tree at work. No idea if I need to add any sugar but will do a bit of research before I do.
Some will be, some will be picked.Sh
Shouldnt need to if they wind falls.
Been cleaning my shed out today and found 3 cases of elderflower and 2 cases of lager that was brewed in match 2013! Is 18months in the bottle going to give an off flavour or an awesome flavour?
Try and let them fall as they will be sweeterSome will be, some will be picked.
Reet, am going to set me plum wine away tonight. I have a recipe that involves the whole fruit and takes a fair bit of work. Will the wine turn out as well if I just juice all the plums and hoy it in a demijohn as normal?
Cleared the garage today and found 2 bottles of 2 year old Irish stout. Absolute nectar.Been cleaning my shed out today and found 3 cases of elderflower and 2 cases of lager that was brewed in match 2013! Is 18months in the bottle going to give an off flavour or an awesome flavour?
New sugar in the Sunderland wilko today. The wife was kind enough to get me a Wherry kit and a 30 bottle white wine kit. Just juiced 4lb of plums and boiled the juice up with 1kg of sugar. Just waiting for the mix to cool down so I can hoy the yeast in.
Reet, am going to set me plum wine away tonight. I have a recipe that involves the whole fruit and takes a fair bit of work. Will the wine turn out as well if I just juice all the plums and hoy it in a demijohn as normal?
Sorry that should have said nee sugar.about time, shelves have been empty for about 3 weeks
My plum wine, is 1.8kg of plums, jar of honey & 1kg of sugar
Got 4 gallon on the go, 2 red & 2 yellow.
You can order it online for in store delivery for nowt.Sorry that should have said nee sugar.
Sold out on line too.You can order it online for in store delivery for nowt.
You can order it online for in store delivery for nowt.
Sold out on line too.
It's only next day store delivery they charge for, 48 hour store delivery is free according to the website.spend less than £30, it's £3.50 delivery
In stock
http://www.wilko.com/homebrew-accessories equipment/wilko-brewing-sugar-1kg/invt/0309419?VBMST=brewing sugar
You need to check regularly with wilko, stuff goes in and out if stock really quickly.Sold out on line too.
It's only next day store delivery they charge for, 48 hour store delivery is free according to the website.
http://www.wilko.com/page/delivery
.