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Whats for tea tonight then smb?


I made about 60 Chinese dumplings last weekend so will defrost and steam some of those I think. Bit of pak choi and that crispy chilli oil.

Was supposed to be out for dinner but not in the mood.
 
Baked potatoes with left over mince which i am adding some curry sauce to. Coriander and parsnip crisps .
Eclectic collection.
char Sui pork, noodles with mushrooms, oak Choi, carrots and spring onions, pork and cabbage dumplings and prawn crackers.
 
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