The Butcher
Striker
D'Acqua still by far the best meal I have had in Sunderland, barring Paprika a few years ago.
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I was invited into the kitchen at maze grill the other night ,the chef was explaining to me how to cook the perfect steak
I couldn't understand a word he said , his Italian accent was so strong
think some only go for the cheapskate's menuPeople rave on about this place but last few times I've been in there has been things wrong with the meals.
think some only go for the cheapskate's menu
Had a fanfuckin tastic steak in there once.
Do they still bring all the raw cuts to your table and spin you a yarn about each one before you choose?
how was the cheapskate steak mate?aye me
how was the cheapskate steak mate?
I cannot remember which one i chose to be honest. It deff wasn't the Wagyu, i think that was about 100 notesjust wave them away and say ribeye....
aye you do like. steak frites last time someone hoyed the menu on here, iircyou don't get steak on the cheap menu man
YesHad a fanfuckin tastic steak in there once.
Do they still bring all the raw cuts to your table and spin you a yarn about each one before you choose?
aye you do like. steak frites last time someone hoyed the menu on here, iirc
no point. they'll be overcooked mateYou can get steak dirt cheap in D'aqua, just use the gourmet society card and it's £18 for two 9oz ribeye steaks. Can't go wrong, in fact I feel like I'm robbing him.
no point. they'll be overcooked mate
love them me like , on another note i went to tesco the other day for some smoked cod loin, the bloke on the fish counter offered me " Vietnamese river cobbler " as they had ne cod , i just refused & said it was for me not the cat & went down the quayI can tell you where you can get the best Crabsticks if that helps?
love them me like , on another note i went to tesco the other day for some smoked cod loin, the bloke on the fish counter offered me " Vietnamese river cobbler " as they had ne cod , i just refused & said it was for me not the cat & went down the quay
Was Gordon not there cooking like?I was invited into the kitchen at maze grill the other night ,the chef was explaining to me how to cook the perfect steak
I couldn't understand a word he said , his Italian accent was so strong
never even herd of it until then mate tbh , got a nice fillet of smoked cod one of the lads down the quay instead, should have been 9 pound odd, got it for a fiverHad some of that river cobbler from Tesco the other week, it was crap.
missed a fish pun there jimHad some of that river cobbler from Tesco the other week, it was crap.
missed a fish pun there jim