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Whats for tea tonight then smb?


Chilli con carne for me with a pulled roast beef joint instead of mince. Let the joint of beef slowly cook for 8 hours in the chilli sauce for flavour.

to be honest I messed it up slightly in the slow cooker because a lot of the water doesn't escape and it wasn't as thick as usual.

usually do it in a casserole dish on the hob and it comes out better. Wanted to try in in the slow cooker as it's only 3p and hour to cook.
 
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