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Whats for tea tonight then smb?

Last night was ribeye steak, rare, with garlic roast cubes potatoes, salad and a baked tomato. Tonight is either Ancho glazed salmon( Not sure what with yet, possibly some sort of spiced rice ) or pigs in blanket toad in the hole with mash, sprouts and gravy.
 

Meant to reply to this ages ago.

This is a very good recipe for it.

Most of them say “a pinch of sugar” when they describe Hariyali…a bloody big pinch if you ask me and it spoils it!
In my opinion of course.😝
I had pork loin chops / salad tonight.
 
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