Full English Breakie

[dangermows]

Is it basically a meal designed for the morning after a session?

Was a programme on yday about different cuisines from around the world and 'our' breakie featured (and was derided somewhat) and it was suggested it only lives on largely down to our drinking culture.

Does anyone regularly get amongst said dish to start their day?

(It also mentioned London having most diverse choice of cuisine in the world too tbf).

 

[Sgt Pepper]

Don’t regularly have them in fact I can’t remember the last one I had, but I love them and could/can eat them anytime regardless of if I’ve had a drink the night before or not. I could eat them anytime if the day as well, cracking meal imo.

 

[Iballistic George]

Generally only have one of we are staying in a hotel Mrs usually has eggs Benedict or some other poncy stuff

 

[nandos sonic sauce]

Nowt to do with hangover food . Its eaten up and down the country by lovey drivers etc in greasy spoon cafes, in hotels with unlimited items. It's a taste sensation done well.

Imagine people wanting to rather eat a croissant, or a waffle with maple syrup on it if they were given a chance.

 

[dangermows]

Don’t regularly have them in fact I can’t remember the last one I had, but I love them and could/can eat them anytime regardless of if I’ve had a drink the night before or not. I could eat them anytime if the day as well, cracking meal imo.

Any reason why you hardly ever it if you love it?

 

[fook]

Make one quite often, lovely

 

[Latka Gravas]

Nowt to do with hangover food . Its eaten up and down the country by lovey drivers etc in greasy spoon cafes, in hotels with unlimited items. It's a taste sensation done well.

Imagine people wanting to rather eat a croissant, or a waffle with maple syrup on it if they were given a chance.

Great typo, I agree with everything you say though

 

[Sgt Pepper]

Any reason why you hardly ever it if you love it?

Good question tbh. Now that I’m generally eating healthier than I ever have before that might play a part, and I suppose also just the hassle of all the clart on with dishes etc after a busy week at work means if we’re going for a cooked breakfast a quick omelette is just easier.

 

[Becs]

@chunkyshanhawk53 loves a full English breakfast with hash browns IIRC

 

[Lefty Frizzell]

I’ll make them a couple of times a month during winter/autumn. Sometimes as an evening meal.

Only thing is, they’re a day ruiner for me. There’s so much going on that you just can’t move after and want a kip.

 

[Latka Gravas]

@chunkyshanhawk53 loves a full English breakfast with hash browns IIRC

Now you’ve gone and done it

 

[legend7]

Go to parents every Saturday morning for breakfast, not a full English as such but normally sausage, bacon, beans and toast, sometimes chuck some mushrooms on.
Beans have to be fried in the pan used for the other stuff though.

 

[Latka Gravas]

Good question tbh. Now that I’m generally eating healthier than I ever have before that might play a part, and I suppose also just the hassle of all the clart on with dishes etc after a busy week at work means if we’re going for a cooked breakfast a quick omelette is just easier.

Better just to go out for a full English, The Salt House do a canny one.

 

[Space Hopper]

This is the kind of breakfast you eat before going out into a field and fighting people with swords and axes.

If you added some black pudding you'll have a chance of winning.

 

[Sgt Pepper]

Better just to go out for a full English, The Salt House do a canny one.

Aye theirs is one of me favourites. We went to try Tin of Sardines for breakfast recently and I was going to get one there, but it was full so we went to North and I had the steak and eggs breakfast which was tremendous to be fair. I think the last full English I did have was at the Toby in Washington in October because it was our meet up point before heading away for a mate’s stag. Was f***ing shite to be honest but what do you expect there.

 

[Hawkings Boots]

Great to eat - faff to make

Love a good one though

 

[Big Jeff]

Ya cannot whack a geet big sausage.

 

[Big Sharp Teeth]

Not a massive fan of a full English to be honest. A bit of bacon, egg and tomatoes is sufficient for me.

Anything more is soporific.

And beans and hash browns are for perverts anyway.

 

[Paddy O'Dors]

Have one now and again. Mainly grilled. Only fried thing is an egg, even then I sometimes swap for scrambled.

I do like black pudding sarnies (crusty roll) with hods of chop sauce on.

 

[Kevin Arnott's right boot]

Not regularly, but I'm scoffing one right now.

2 x sausage, 2 x bacon, 2 x hash browns, 1 x fried egg, mushrooms, beans and toast. Sadly, I had no black pudding in the house.

Like @Paddy O'Dors all done in the oven or under the grill, except for the egg (and beans, obviously).