CPLforever
Midfield
Love a Burrata me. Once had one with a pea puree in a fancy restauran was bloody lovelytJarlsberg, Cambonzola and burrata
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Love a Burrata me. Once had one with a pea puree in a fancy restauran was bloody lovelytJarlsberg, Cambonzola and burrata
Dick Cheese.Logon or register to see this image
Where did you get pickled whitebait ?What we having then , always love a cheeseboard this time of year , currently got a bit of a feast going on .
Got some .
variety of cheeses and crackers, blue Shropshire , Stilton snd a nice smoked cheddar being the favourites .
Got some olives , whitebait (pickled) , lovely chicken liver pate and mushroom pate going on , bit chutney , few bottles of moretti
No meats forgot to get some .
Lovely stuff enjoy what you take down
Latimers mateWhere did you get pickled whitebait ?
Did they not have any Dairylea triangles left ?Kraft cheese slices for me.
No but I have some Herron's own brand cheesy triangles, 50% less fat. They only fill half the box.Did they not have any Dairylea triangles left ?
Don't leave it there. Which cheeses are on the board? What are the accompaniments? Good selection of crackers?Currently stuck into an unexpected cheeseboard. Beautiful.