I use honey in some dough recipes.
Wood Burning Pizza Ovens
- Thread starter CatRyan
- Start date
scraff
Striker
Is that s 12 or a 16?
Thewper1
Striker
16 mate.....had a ooni 3 for a few years and recently upgraded.
Obviously can make bigger pizzas, but is easier to manage the cooking of them with the extra space and heat control.
it’s a beast like...
PottsySAFC
Central Defender
Ordered a Koda yesterday 
Abu Dhabi Red and White
Striker
Let us know what you think about it please.
Wilfy
Striker
Will do. It’s the Koda I have.
EreManYaLittleDivvy
Midfield
Something similar might have already been posted, can't be arsed to read the whole thread, but:
Wilfy
Striker
First attempt, was using dough if been given and it felt a bit stodgy.
The sauce which followed the Ooni recipe is superb.
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The sauce which followed the Ooni recipe is superb.
Goat Eyes
Striker
That looks delicious Wilfy. I’ll be ower for one in 20 minutes.
The basil though, looks like it’s floated down from a tree and just happened to land on your pizza.
Wilfy
Striker
The missus put it on after. The second one, I put it on before cooking.That looks delicious Wilfy. I’ll be ower for one in 20 minutes.
The basil though, looks like it’s floated down from a tree and just happened to land on your pizza.
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Goat Eyes
Striker
Class, I’m going to have to get one of these.
Wilfy
Striker
They are brilliant. When I seasoned it last night, it got up to nearly 500C. Spinning the pizza is something I need to get right, it’s not the easiest thing to do!
avacado
Midfield
Bet ya dinnit
Goat Eyes
Striker
REDM1ST
Midfield
Prove him wrong go on I dare ya.
Goat Eyes
Striker
I always do.
REDM1ST
Midfield
Good man! When’s the opening night for goaties pizza party?
Goat Eyes
Striker
Probably Christmas 2025 at this rate. All are welcome though.
REDM1ST
Midfield
Just send me an invite and I’ll bring a couple of bottles
