Got a recipe pal?Teriyaki aubergine with spicy pickled cucumber and rice tonight. Truly truly scrumptious.
Chickpea, pepper and tenderstem broccoli wrap for me. Mixed together with smoked paprika, cayanne pepper, chilli powder, salt, pepper and oil. Roasted in the oven then into a wrap with hummus, hods of sriracha soss, bit of garlic mayo and a handful of spinach. Lusherooney.
Made a topper crispy tofu katsu last night as well.