Class on toast. I see youve set the resident food snobs off mind.Why are they so f***ing good?
I demand Heinz put more of them in each tin.
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Class on toast. I see youve set the resident food snobs off mind.Why are they so f***ing good?
I demand Heinz put more of them in each tin.
I thought Triphosphates were those aliens that attacked earth in War of the World's.Pork Sausages (15%, Pork (55%), Water, Rice Flour, Pea Starch, Pork Fat, Vegetable Fibre, Salt, Spices, Emulsifier - Triphosphates
Probably the triphosphates
Only wrong'uns think they are class.As far as sausages go they’re probably bottom on the quality and taste scale like
Horrible disgusting little bastards
You've eaten cat vomitI did once. Once then realised they tasted like powder and cat vomit.
Sometimes the best food is the simplestClass on toast. I see youve set the resident food snobs off mind.
Indeed.Sometimes the best food is the simplest
They'll be made like those lamb burgers that Alan B'stard sampled. When he was trying to impress his constituents by getting the American owners new UK factory to open in his constituency.There can't be more than 5% meat in them and must be the most processed thing going.
Absolutely love them though. Remind me of being little.
As SMB Resident Food Taster, I take it you've sampled this culinary experience?
When I was a child
You need to take them out before you start eating them!
I only eat Branston now. Much better than HeinzDon’t get the ones in sainsburys own. You could mash them they are that shit.
Heinz are class