Kebab wraps


Think it’s underrated myself and I’m not saying I’d have it everyday. Give me a rib of beef for example.

Yes it’s fatty, as lamb is and plenty of other food but it’s filled with plenty of herbs and spices to make it more than tasteful. Same as you’d do with any other meat.
"Lamb" you mean rotten ewe 🤣🤣
 
Had my last kebab (UK Style) in 2019 before Covid in the UK, only got one as I'd had a few beers and hadn't had one for about 5 years before that. A kebab is like a nostalgic itch I have to scratch, only to realise why I don't get them often, great for first few bites, then just downhill thereafter, including the day after.
 

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