Spennymackem1981
Winger
i love this establishment me like, Bacon Sarnie and a a cappuccino for £3 because i got 4 extra rashers of pork
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Post it on North East Foodies. They'd be frothing at that.
The macaroni cheese they are trialing down here is absolutely beautiful mind, piping hot and full of cheese. As are the southern fried wedges, piping hot and full of potato.
£2 where I gan, like.
The only problem is having to queue with grown adults that still ask for "brown sauce" and "red sauce".
Could be compensated for if they did wholemeal baps for the sarnies, to be fair.
Do they do avocado on sour dough?
Whats wrong with a bit of HP on ya cured meat
no but they have just started doing Calzone Pasties or BAKE as they are now called
Them spicy pepperoni and chicken pasty things they doing for a limited time are lusharooni
I find the Pizza slices are a rare treat when you get a warm one that is
Whats wrong with a bit of HP on ya cured meat
Do they do avocado on sour dough?
I love Greggs as well. I always go in whenever I visit home. Sausage roll, steak beak and sausage and baked bean melt. I'd take a Greggs over a McDonald's any day.
What if it's not hp? Brown sauce is, fair game IMHOCouldn't agree more, but it needs to be "HP please" or "Ketchup please", not "brown" or "red". Fuckin' bairns, man.
I wonder if these people expect the staff to say, "open wide, here comes the bacon sandwich aeroplane"