I’ve made a chocolate cheesecake a few times using Nigella’s recipe and it was really nice .
Chocolate is divine, cheesecake even more so, never should they be combined though.
I knew Nigella was a wrang un.
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I’ve made a chocolate cheesecake a few times using Nigella’s recipe and it was really nice .
Cheese doesn't belong in cakes!Strawberry or lemon.
Good God, woman !
Have you taken leave of your senses ?
Cheese doesn't belong in cakes!
A bit of dessicated coconut in the biscuit base iircKey lime pie is tremendous. Not widely available through.
Now hey, that’s just being silly nowAny cirtus but the base is important too - not those bloody fake ones made out of digestive biscuits.
Crumbs!Now hey, that’s just being silly now
I never understand when people say vanilla as a topping or flavor. Its the dessert equivalent of loving plain crisps. (each to their own though I guess)Vanilla..
I never understand when people say vanilla as a topping or flavor. Its the dessert equivalent of loving plain crisps. (each to their own though I guess)
I agree about so called 'vanilla' ice cream but real vanilla has a lovely taste (if it is actually included).I never understand when people say vanilla as a topping or flavor. Its the dessert equivalent of loving plain crisps. (each to their own though I guess)
Quite the adventurous one Epps.Nothing wrong with plain crisps, white bread, vanilla ice cream and the missionary position.
I agree about so called 'vanilla' ice cream but real vanilla has a lovely taste (if it is actually included).
Quite the adventurous one Epps.
Vanilla ice cream is okay with monkey's blood and plain crisps are ok with a dip...They all have a purpose.. doesn't have to all the time but to rubbish the classics is just wrong
not rubbishing the classics, but they are a base... a starting point... not the end productThey all have a purpose.. doesn't have to all the time but to rubbish the classics is just wrong