Bring out the BBQ
- Thread starter DoctorMick
- Start date
DoctorMick
Striker
Got a rotisserie for the egg delivered today so I’ll be having a go at a kellybab and porchetta next week. Camping this weekend so will take the portable bbq and eat kebabs all weekend.
sketchy
Winger
Letzq?
DoctorMick
Striker
Aye, looks like a cracking bit of kit. I need to dig out a long extension cable and hope it doesn’t rain, the bbq isn’t anywhere near the house.
sketchy
Winger
I'd been tempted as well. Let me know what you think.
DoctorMick
Striker
First use today and I absolutely love it, made a chicken kebab using the somewhat famous kellybab recipe and it came out ridiculously good.
Michael on Instagram: "First go with the @letzqspit on the @biggreenegg and after looking for a decent chicken kebab recipe it seemed the kellybab would be a winner. Pulled the recipe from @meatsmokefire and it’s ridiculously good, best kebab I’ve ma
12 likes, 1 comments - thecraftygriller on August 14, 2021: "First go with the @letzqspit on the @biggreenegg and after looking for a decent chicken kebab rec..."
www.instagram.com
sketchy
Winger
Fuck sake, I'm probably going to get one now!First use today and I absolutely love it, made a chicken kebab using the somewhat famous kellybab recipe and it came out ridiculously good.
Michael on Instagram: "First go with the @letzqspit on the @biggreenegg and after looking for a decent chicken kebab recipe it seemed the kellybab would be a winner. Pulled the recipe from @meatsmokefire and it’s ridiculously good, best kebab I’ve ma
12 likes, 1 comments - thecraftygriller on August 14, 2021: "First go with the @letzqspit on the @biggreenegg and after looking for a decent chicken kebab rec..."
DoctorMick
Striker
I’ll try porchetta during the week, hopefully it’ll improve on my last attempt. Early days but good value for money so far.
sketchy
Winger
Look forward to seeing that. Did you get it from meatsmokefire?
DoctorMick
Striker
Yeah, was the same price as Amazon and arrived after a couple of days.
DoctorMick
Striker
Michael on Instagram: "Smoked ribeye joint following the recipe in @pitmasterrodneyscott ‘s book, it’s safe to say I’m pleased with how it’s turned out! Cook time was a lot shorter than expected, pulled it at 54c but an hour sooner than expected so p
10 likes, 0 comments - thecraftygriller on August 19, 2021: "Smoked ribeye joint following the recipe in @pitmasterrodneyscott ‘s book, it’s safe to say I..."
www.instagram.com
Cooked a rib eye joint tonight in the pissing rain, absolutely fantastic!
Michael on Instagram: "Smoked ribeye joint following the recipe in @pitmasterrodneyscott ‘s book, it’s safe to say I’m pleased with how it’s turned out! Cook time was a lot shorter than expected, pulled it at 54c but an hour sooner than expected so p
10 likes, 0 comments - thecraftygriller on August 19, 2021: "Smoked ribeye joint following the recipe in @pitmasterrodneyscott ‘s book, it’s safe to say I..."
Cooked a rib eye joint tonight in the pissing rain, absolutely fantastic!
Rib eye looks first class. Those eggs tho
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DoctorMick
Striker
Aye, the eggs were shite.Rib eye looks first class. Those eyes tho
DoctorMick
Striker
Have you got an instant read thermometer?
Michael on Instagram: "Smoked topside of #beef with mashed smoked sweet potato and tender stem broccoli. After my @meatermade got drenched last week I wasn’t expecting it to work but it seems to have come back to life! Pulled the beef at 54c and
14 likes, 0 comments - thecraftygriller on August 24, 2021: "Smoked topside of #beef with mashed smoked sweet potato and tender stem broccoli. After my @mea..."
www.instagram.com
Smoked topside of beef and smoked sweet potato mash tonight. I’m in love with the mash, it was amazing.
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sketchy
Winger
Like the look of the potatoes. Straight on for how long?Have you got an instant read thermometer?
Michael on Instagram: "Smoked topside of #beef with mashed smoked sweet potato and tender stem broccoli. After my @meatermade got drenched last week I wasn’t expecting it to work but it seems to have come back to life! Pulled the beef at 54c and
14 likes, 0 comments - thecraftygriller on August 24, 2021: "Smoked topside of #beef with mashed smoked sweet potato and tender stem broccoli. After my @mea..."
Smoked topside of beef and smoked sweet potato mash tonight. I’m in love with the mash, it was amazing.
FlyingLotus
Midfield
Very nice, though looks like it needs a sauce/condiment on the sideHave you got an instant read thermometer?
Michael on Instagram: "Smoked topside of #beef with mashed smoked sweet potato and tender stem broccoli. After my @meatermade got drenched last week I wasn’t expecting it to work but it seems to have come back to life! Pulled the beef at 54c and
14 likes, 0 comments - thecraftygriller on August 24, 2021: "Smoked topside of #beef with mashed smoked sweet potato and tender stem broccoli. After my @mea..."
Smoked topside of beef and smoked sweet potato mash tonight. I’m in love with the mash, it was amazing.
DoctorMick
Striker
About 70 minutes at ~140c indirect. I actually checked them with a thermometer to make sure they were done.
Aye, but I’m trying to lose (quite) a few lbs and most sauces tend to be on the unhealthy side so I went with the wetness of the mash for moisture instead. A bit of chimichurri over it would have sealed the deal tho.
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sketchy
Winger
About 70 minutes at ~140c indirect. I actually checked them with a thermometer to make sure they were done.
Aye, but I’m trying to lose (quite) a few lbs and most sauces tend to be on the unhealthy side so I went with the wetness of the mash for moisture instead. A bit of chimichurri over it would have sealed the deal tho.
I'm the same as you trying to lose lbs. Do the beers not count?
