Beetroot


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I'm going to try this and roasting as well. I've only got a handful like.

Won't be pickling as they'll be eaten straight away like. Thanks for all the advice.

Roasting is the easiest and cleanest way to cook them.
Whichever way you decide to cook them don't try to peel them when they are raw.
 
Was at the farmers market today and bought some.

Whats the best way to cook it? What shall i serve it with?

bastard i missed it again bee dying to try sdome game, some pies in fact i wanna buy the whole lot
 
once boiled or roasted eat warm with a nice vinaigrette made with good olive oil dijon mustard and cider vinegar - delicious
 
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