Kent_Mackem
Striker
My exterior kitchen wall is Victorian aged 9" brick with no insulation. The inside of the wall is fecking freezing on a cold day and it's just acting as a heat sink. I'd like to help keep the house warm by giving that wall a fur coat.
Other than cost factors, which would be better: insulated plasterboard stuck straight onto the wall or build a stud frame and fill it with insulation then plasterboard over?
Many thanks for any sensible advice amongst the usual expected (shit in her knicker draw) replies.
Other than cost factors, which would be better: insulated plasterboard stuck straight onto the wall or build a stud frame and fill it with insulation then plasterboard over?
Many thanks for any sensible advice amongst the usual expected (shit in her knicker draw) replies.