Wood Burning Pizza Ovens



Well lads, it's as almost as if 00 flour makes a difference to pizzas. Hard to believe I know.

Frying pan pizza coming up superb. Buzzing with this hewwa.

Did another after this to try and char it more but the trade off is the sauce dries out a bit and it's not as good.

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I've started making mine in a frying pan now, but with Greek Yoghurt and self raising flour. Significantly superior IMO.
 
I usually just ask the baker in Sainsbury/Morrisons. Sometimes they give it to you, sometimes they charge - about 20p for 50grams. Morrisons used to sell it pre-packed in blocks but don't seem to do so anymore.

ah that’s canny will give it a whirl ... the sachet stuff is ok but just gets wasted
 
pizza for tea tonight. Made a dough from my sourdough starter the other day, been cold proving for 36 hours or so. Hopefully turns out ok
 

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