woollyback
Striker
I am seriously impressed with your culinary knowledge.
When I bought fish from mmmmorissons I would just pat a bit of flour on them, hoy them in foil and cook them.
Morrisons fish is usually rank mate, best to get fresh fish from the coast. Sunderland and North Shields have cracking fresh fish. Hoy a bit of butter in the foil as well
Don't look very fresh to me. RIP if you've eaten them, it could be a slow and painful demise.
If they are from Taylors they will be as fresh as paint when bought mate, they sell hods of those fiver boxes to Chinese people and it has to be super fresh for them to even consider.
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