 |
|
|
|
31st May 2012, 08:56 PM
|
#1 |
|
Full Back
Join Date: Jan 2012
|
Milk
Great for bulking.
Protip. Stick to full fat variety. Semi / skimmed varieties have to go through the pasteurisation stage more than once so require adding sugar to the process. We all know that added sugar that is unnecessary will turn to fat if not burned off. Whereas the fat taken from milk is full of vitamins and is extremely good for you. |
|
|
31st May 2012, 09:00 PM
|
#2 |
|
Striker
Join Date: Aug 2008
Location: Didn't I already say?
|
Re: Milk
Or just put cheese on just about everything.
A bonus being that you can get unpasteurised cheese rather more easily than unpasteurised milk.
__________________
We have awoken from our slumber and we are back: We are Sunderland. Mais on prend tous le train qu'on peut |
|
|
|
31st May 2012, 09:00 PM
|
#3 |
|
Central Defender
Join Date: Jun 2010
|
Re: Milk
"Milk? No Milk. Milk is for babies, when you grow up you have to drink beer!"
Arnold Schwarzenegger |
|
|
|
31st May 2012, 09:02 PM
|
#4 | |
|
Full Back
Join Date: Jan 2012
|
Re: Milk
Quote:
 |
|
|
|
|
31st May 2012, 09:37 PM
|
#5 | |
|
Winger
Join Date: Sep 2009
|
Re: Milk
Quote:
__________________
you can't appreciate what it means to be successful until you know bitter disappointment. |
|
|
|
|
31st May 2012, 10:27 PM
|
#6 |
|
Striker
Join Date: Jan 2007
Location: The Scumm Bar
|
Re: Milk
Its what Ian Rush drinks
|
|
|
31st May 2012, 11:29 PM
|
#7 | |
|
Striker
Join Date: Aug 2008
Location: Didn't I already say?
|
Re: Milk
Quote:
__________________
We have awoken from our slumber and we are back: We are Sunderland. Mais on prend tous le train qu'on peut |
|
|
|
|
31st May 2012, 11:56 PM
|
#8 | |
|
Winger
Join Date: Sep 2009
|
Re: Milk
Quote:
the pump you get when lifting weights as blood rushes to your muscles.whoosh??
__________________
you can't appreciate what it means to be successful until you know bitter disappointment. |
|
|
|
|
1st June 2012, 08:27 AM
|
#9 |
|
Midfield
Join Date: Jan 2011
Location: Squat Rack, Curling.
|
Re: Milk
"We all know that added sugar that is unnecessary will turn to fat if not burned off."
How does this differ to the same amount of calories from a complex carbohydrate/fat/protein? |
|
|
|
1st June 2012, 09:33 AM
|
#10 | |
|
Striker
Join Date: May 2006
Location: Here before Ssshpanky
|
Re: Milk
Quote:
 source?also are you sure they add sugar to semi skimmed milk? first ive heard of it |
|
|
|
| Sponsored Links |
|
|
 |
| Bookmarks |
«
Previous Thread
|
Next Thread
»
| Thread Tools | |
| Display Modes | |
Linear Mode
|
|
All times are GMT +1. The time now is 07:12 PM.
